Brent Marris is the man behind our bestselling white wine, The Ned. And he's exceptional at making reds too. Like Sauvignon Blanc, another thin-skinned grape, Pinot Noir thrives in Marlborough's cool climate and long ripening season. As a result, this is a rich and full of fruit. Expect blackberry, raspberry, plum and toasted oak. Try it with rich fish, like tuna or trout.
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Brent Marris is the man behind our bestselling white wine, The Ned. And he's exceptional at making reds too. Like Sauvignon Blanc, another thin-skinned grape, Pinot Noir thrives in Marlborough's cool climate and long ripening season. As a result, this is a rich and full of fruit. Expect blackberry, raspberry, plum and toasted oak. Try it with rich fish, like tuna or trout.
